Gaja Darmagi 2016

It is made from Cabernet Sauvignon, from a vineyard planted by Angelo Gaja in 1978. It was his father Giovanni who inadvertently gave the wine its name. At the time of implantation, when the Cabernet Sauvignon rooted vines took the place of the Nebbiolo vines, "Darmagi!" (what a pity) was his first comment in dialect. Splendid black-violet-aubergine color of total opacity. Very rich nose, of excellent concentration. Great aromatic power of ripe fruit and spices. Excellent balance, with the huge tannic component that ignites the feeling of bitterness, almost completely wrapped in the development of the flavor with the flowing gustatory softness available. The balance of the fruit / wood aromatic balance is impeccable. Impeccable executive oenological cleaning. A wine of tannic majesty that can age in the bottle for many years. Service 18-20 ° Grand Ballon glass Matching Tasty dishes, first and second courses. Ideal with truffles.