Liguria

Liguria

A region that does not compromise the Ligura , the sea in front and steep slopes behind. Unique situation that has greatly influenced the food and wine culture, but especially viticulture. Not far from each other there are common wines and wines with an absolutely peculiar " salinity ", cultivated in steep cliffs that are thrown into the waves. It is not uncommon to find yourself facing "heroic" crops in this region, or vines grown on extremely steep soils, reachable only on foot, and consequently, managed entirely by hand , including harvesting. So much effort and dedication are not rendered vain by a final product that, although it cannot boast productions that are quantitatively equal to other areas of Italy, stands out in our wine scene .

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