The Rosso Di Montalcino Biondi Santi '' Red Band '' 2014 is in effect the younger brother of the Brunello DOCG of the famous estate "Il Greppo" . Produced in the most unfortunate years, when Sangiovese does not reach the extreme quality levels for the production of the historic Brunello. An interesting wine that comes from the most historic and important parcel of the renowned company, it refines 12 months in Slavonian oak barrels and already at the first sip releases the character that made the older brother famous. Ruby with garnet reflections opens to the nose with sweet notes of cinnamon, bouquet of dried flowers, black pepper, incense, licorice, jam ... really wide. Tannins on the palate absolutely delicate and valuable, balsamic returns that open up to an extremely long spicy finish. Wine that never disappoints.