Prosecco Brut Nature by Silvano Follador is an intense sparkling wine made from Glera grapes assembled with other varieties typical of the territory, such as Verdisio or Bianchetta. Nature and the terroir are the true protagonists of this prosecco, produced according to tradition, in a biological and biodynamic regime with the utmost respect for nature. The fermentation takes place in steel or cement tanks for 6 months with indigenous yeasts and the sugar dosage is reduced to a minimum, so as to maximize the varietal. Silvano Follador's Prosecco Brut Nature is a product of excellence, in whose production nothing is left to chance. Fresh and drinkable and light in body, with a very easy to drink characteristic of the product, able to exalt the typicality of the Glera grape to the maximum. White flowers, almonds, aromatic herbs, for a dry and dry sip.